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| recipes:red_oil [2016/01/03 22:52] – ↷ Links adapted because of a move operation George Wayne | recipes:red_oil [2022/12/04 23:23] (current) – Normal User | ||
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| + | ===== 自制油辣子 | ||
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| 用韩国辣椒粉，就是让颜色比较漂亮，红艳艳的。其实辣味并不太厉害，一般人都可以接受。 放一瓶在家里，拌面啦，凉粉啦，红油抄手啦都可以用！ | 用韩国辣椒粉，就是让颜色比较漂亮，红艳艳的。其实辣味并不太厉害，一般人都可以接受。 放一瓶在家里，拌面啦，凉粉啦，红油抄手啦都可以用！ | ||
| - | ====== 凉粉 | + | ===== 凉粉 ===== |
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| 凉粉一般是现拌的好吃。所以我在刮好的粉上放点榨菜末，还有香菜末葱花儿。然后舀几勺刚做好的油辣子，加上酱油醋(大概3: | 凉粉一般是现拌的好吃。所以我在刮好的粉上放点榨菜末，还有香菜末葱花儿。然后舀几勺刚做好的油辣子，加上酱油醋(大概3: | ||
| - | {{recipes: | + | {{recipes: |